To completely use all benefits of honey, it is necessary to apply it correctly. Honey is taken with a wooden or a plastic spoon, do not use metal one. The best thing is to dissolve it in warm water of 45 degrees, but no warmer, so that nutritional properties would not be lost.
This incredible rejuvenation effect that comes with using royal jelly, is explained by modern science- quantum biology, based on the discoveries of quantum physics.
The color of honey is tied with taste and aroma. According to color we differentiate honey on lighter and darker, while according to aroma it can be of weaker and stronger taste. Lighter types of honey are usually milder taste and aroma.
To better understand what is honey and how do bees make it, we have to explain how the honey is created and how do bees contribute to its creation.
Acacia honey is one of most wanted and most selling type of honey in the world. It is produced from the nectar of thee acacia flower.
There are different types of honey classification. Firstly honey is labeled by the plant where bees collected nectar. In the biggest number of cases bees from one hove do not always stick to one type of plant.
Two thirds of honey is sugar, mainly glucose and fructose. They do not need to be digested and they directly full sugar reserved in liver and muscles.
There are many types of honey, depending on the type of the honey producing flora from which the nectar is collected. Most famous honeys are: acacia, forest, meadow, linden, sunflower, etc.
Natural honey is used as a cure, in cooking, cosmetics and it is a diet additive. It contains numerous minerals and vitamins, so its daily use is recommended. However, bee keepers warn us about growing occurrence where people are selling falsified honey that has bad quality.
Apart from the fact that honey “sweetens our life” and represent replacement for sugar and other sweeteners it also has a role in treating and prevention of many diseases.